On 16 November Nikon in South Africa hosted seven guests for a five course dinner prepared by Zhoozsh! celebrity chef couple Jeremy and Jacqui Mansfield. Our guest of honour was Nikon acclaimed photographer, Johan Pretorius, who entertained and educated our guests with tips and advice on improving their photographic skills. Guests were treated to selected recipes from Zhoozsh! and Zhoozsh! Faking It cook books and served the finest selection of wine form the VIN restaurant cellar. The event was hosted in a private dining room area at VIN restaurant (located in the Sandton Sun hotel) in the kitchen area where the guests had an interactive cooking experience with Jeremy and Jacqui sharing stories from the origin of the recipes served.